Are there not… two points in the adventure of the diver: One – when a beggar, he prepares to plunge? Two – when a prince, he rises with his pearl? I plunge! – Robert Browning
Long ago in another time all pearl jewelry was natural. And by natural we mean, the organic jewel of a lowly bi-valve developed spontaneously inside a mollusk hiding in the dark, murky ocean. Pearl jewelry pre-dating the 20th century in its original state – without tampering – is the genuine deal.
Before the invention of pearl culturing, pearls were more valuable than money in many societies – because their natural occurrence was so rare. One
Commercial pearl culturing was the result of
Incidentally, Mikimoto attributed his longevity, nearly 100 years of age, to the daily consumption of a pearl. Yum; tastes like chicken … with nacre.
Are there any natural pearls today? Well yes, but mostly seen at auction now. Before Christmas 2009, a demure 17 inch strand of natural saltwater pearls, graduating from 4 – 7 mm in size sold for $28,000US in
Award winning trade journalist and gemologist Diana Jarrett is also a Registered Master Valuer Appraiser and a member of the National Association of Jewelry Appraisers (NAJA). She’s a popular speaker at conferences and trade shows. Jarrett writes for trade and consumer publications, various online outlets, and for sightholders and other industry leaders. Contact her at info@dianajarrett.com, visit her website, www.dianajarrett.com, and/or follow her on FaceBook and Twitter (Loupey).


















































































